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19 May 2005
4/2005
Europa

Europa 2005 - Gastronomy

Greece
"Barley rusk (crunchy, twice baked barley bread), vine-ripened tomato, feta cheese, extra virgin olive oil and fragrant wild oregano; those simple ingredients are made into a delicious summer snack or mezze. The dish illustrates beautifully the Greek culinary tradition: it relies on the wonderful seasonal produce, which ingeniously combined and simply cooked are turned into dishes that are both full of flavor and healthy. The unadorned Greek culinary tradition, rooted in antiquity, became the model for the Mediterranean Diet. Scientists all over the world recommend it for those who want to live a long and healthy life."

Text: Aglaia Kremezi
Source: Hellenic Post

Dakos  

Dakos

[image of 0,65€ value not yet available]  

Dakos - horizontally imperforated

Dakos ingredients  

Dakos ingredients

:

Burley rusk, tomato, feta cheese, oregano, olive oil, salt

[image of 2,35€ value not yet available]  

Dakos ingredients - horizontally imperforated

:

Burley rusk, tomato, feta cheese, oregano, olive oil, salt

Technical Information

Dimensions: 26mm x 42mm joined together in sheets of 16.
Design & Adaptation: Myrsini Vardopoulou
Printing Method: Multicolored (Offset)
Printers: Alex. Matsoukis S.A.
Circulation: 1 year or until sold out
Quantities:
€0,65: 600.000
€2,35: 600.000
Quantities - horizontally imperforated:
€0,65: 100.000
€2,35: 100.000
FDCs: 40000 pieces @ €3,80
Booklets: 50000 pieces @ €6,00
Albums: 3000 pieces @ €10,00
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